6 posts
November 17, 2023 Introduction: Chhath Puja, a four-day Hindu festival dedicated to the worship of the Sun God, holds a special place in the hearts of people in the Indian…
The Irresistible Delight of Baklava
Baklava, a dessert as rich in history as it is in flavour, has been enchanting taste buds for centuries. With its layers of phyllo dough, nuts, and sweet syrup, this…
Types of Meals
There are different types of meal serving to the guests at different times of the day by the Hotel Industry. Every meal, have their own importance and a different set…
Eco-Friendly Practices in Hotel Housekeeping: Promoting Sustainability and Guest Satisfaction
Introduction It is impossible to emphasise the significance of sustainability and environmental awareness in today’s society. Hotels are realising the need to implement environmentally friendly practises, notably in their housekeeping…
Exploring the Flavours of Himachal Cuisine
Introduction: Nestled amidst the breathtaking landscapes of the Himalayas, Himachal Pradesh not only offers picturesque beauty but also a delectable culinary experience. Himachali cuisine, with its unique blend of flavours…
Food & Beverage Service Department
It is a major department of any hotel establishment which is responsible to provide the food & beverages to the guests in different areas or sections of food & beverage…